Live Blue Kamchatka Crab - Premium Quality from the Far East
Direct deliveries from the Sea of Okhotsk with a guarantee of freshness and high standard
The Blue King Crab (Paralithodes platypus) is harvested from the cold, pristine waters of the Sea of Okhotsk, specifically in the FAO fishing zone 6105.2. This region is known for its ecological purity and minimal industrial influence, ensuring a safe and sustainable environment for wild crab populations. Crabs are caught at depths ranging from 20 to 200 meters, where oxygen-rich waters and natural plankton create ideal conditions for growth.
Blue King Crab meat is a nutrient-rich, low-fat delicacy. It is high in protein, essential amino acids, B vitamins, and key minerals like zinc, copper, selenium, and iodine.
Easy to digest, it supports the immune system, boosts metabolism, and contributes to heart and vascular health. With its low fat and carbohydrate content, it is a perfect addition to a healthy, balanced diet.
Easy to digest, it supports the immune system, boosts metabolism, and contributes to heart and vascular health. With its low fat and carbohydrate content, it is a perfect addition to a healthy, balanced diet.
Culinary Uses
Blue King Crab is prized in fine dining establishments around the world for its delicate texture and naturally sweet flavor. It is often served:
-
Steamed or boiled with lemon and butter - In fresh seafood salads, ceviche, or tartare
- As a key ingredient in Asian and European cuisine (e.g. crab tom yum, crab pasta, risotto)
- In signature gourmet dishes
© 2024 ost Finest Seafood Phuket Co.,Ltd
Location
19/48 Moo 8, Sub-district Chalong, District Muang Phuket, Phuket Province.
Contact information
Openning Hours
Monday -Saturday, 10 AM till 6 PM